GastroCore Equipment
Professional kitchen equipment.
Made in Europe • Sustainable
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Designed for professional kitchens, this high-performance combi steam oven combines convection, steam, and combination cooking to deliver outstanding results with maximum efficiency. Its intuitive touchscreen interface, spacious GN 1/1 capacity, and durable stainless steel construction make it ideal for restaurants, hotels, bakeries, catering services, and commercial food production. Upgrade your professional kitchen with a versatile 10-Tray GN 1/1 Combi Steam Oven, engineered for precision, reliability, and ease of use. Combining hot air, steam, and mixed cooking modes, this oven ensures consistent cooking results while preserving moisture, flavor, and texture. The modern touchscreen control panel provides quick access to cooking programs and settings, allowing chefs to optimize every stage of food preparation. The spacious cooking chamber accommodates up to 10 GN 1/1 trays, making it suitable for high-volume operations. Constructed from premium stainless steel, the oven is designed for intensive daily use and easy maintenance, making it an excellent solution for restaurants, hotels, cafés, bakeries, catering companies, and institutional kitchens.
Premium kitchen knife set designed for professional and everyday use. The set features six versatile stainless-steel knives with ergonomic dark wood-effect handles, combining durability, precision and an elegant modern finish. The collection includes essential blade styles for slicing, chopping, dicing, bread cutting and detailed preparation. Each knife features a balanced grip and a smooth stainless-steel bolster for comfortable handling during extended kitchen use. The set is supplied with a matching wooden storage block and kitchen scissors, making it a practical and stylish solution for restaurants, hotels, catering businesses and premium home kitchens.